Longwang
Modern Asian restaurant on Edward Street with live seafood tanks, yum cha and a daily Dragon Hour from 4pm.
- Date night
- Big group
- Special occasion
Booking via sevenrooms · checked 2026-08-25
Menu a sample
To Start
- Longwang Bread Slice$7
- Smacked Cucumbers$9
- Crab Spring Roll$22
- Beef Tartare Bite$16
- Duck Pancakes$22
Hot Entrée
- Wagyu Skewer$24
- Beef Dumplings$30
- XO Prawn Toast (2pcs)$18
- Longwang Bao$12
- Fried Pork & Prawn Wontons$30
- Crispy Squid$28
Live Seafood
- Live QLD mud crab$160
- Live lobster$280
Mains
- Longwang Mushroom Pad$38
- Panang Curry Of Fried Cauliflower$38
- Massaman Curry Of Wagyu Beef Brisket$52
- Tempura Barramundi$49
- Tea Smoked Duck Breast And Double Cooked Duck Leg$64
- Longwang Stir Fried Wagyu Beef$54
- Lamb Shank$76
- Striploin MB5+ 250g$76
Sides
- Wok Tossed Asian Greens$18
- Typhoon Shelter Fried Rice$18
- Grilled Miso Cabbage$20
- Warm Roti$8
- Steamed Rice$6
Sweet Bite
- Sesame financier$12
- Chocolate delice$12
- Mango pudding$14
- Lemongrass flan$12
Prices as at 2026-08-25. They change —the venue's own menu is the authority.