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The Boundary Hotel

Corner pub at the top of Boundary Street with a rooftop, a backyard, a café and a woodfired pizza menu.

West End$$Pub food, Pizza

  • Big group
  • Late night
  • Long lunch
Book a spot

Booking via sevenrooms · checked 2026-08-25

The story

Dating back to 1864, this historic pub is one of West End's most iconic watering holes, with several unique spaces, including a epic Rooftop space and Backyard.

In their words, from their site· checked 2026-08-25

Menu a sample

Bites

  • Mum's lasagne croquettes$18Vodka napoli, liquid gold, fried basil
  • Spiced chicken fritters$17Curry leaf, curried aioli (LG)
  • Sweet potato hummus$18Fried sage, pepitas, olive oil, grilled flatbread (LD, V, VG)
  • Salt & pepper calamari$23Salt & pepper seasoned calamari, garlic aioli (LD, LG, I)
  • Sticky chicken wings (small)$19Nam jim sauce, kewpie, kohlrabi. Large 32.
  • Tasmanian lamb ribs (small)$20Sticky Korean BBQ, herb salad (LD, LG). Large 37.
  • Tandoori Australian prawns$28Pickled cucumber and onion, mint chutney (LG, A)
  • Prawn & snapper springrolls (small)$25.50Wombok, shiso, nam jim (I). Large 36.
  • Mezze platter$26Fluffy bread, babaganoush, basil pesto, hummus, salad (V)
  • Charcuterie board$34Sopressa milano, parma prosciutto, jersey brie, mixed olives, basil pesto, pickled vegetables, woodfire flatbread
  • Halloumi tacos$25Lettuce, sour cream, smashed avo, halloumi, Mexican salsa (V)
  • Fish tacos$25Lettuce, sour cream, smashed avo, fried fish, Mexican salsa (LDO, A)
  • QLD BBQ pork tacos$25Lettuce, sour cream, smashed avo, BBQ pork, Mexican salsa (LDO)

Mains

  • Stout braised Angus cheek$41.50Horseradish, cauliflower, chiodini, roast onion, jus
  • Bangers & mash$33Mash, jus, watercress (LG)
  • Baked snapper$34Scallop cream, zucchini, mint (LG, A)
  • XXXX Gold beer battered fish & chips$30Australian hake, garden salad, chips, tartare, lemon (A)
  • Chicken schnitzel$32Garden salad, chips, gravy, lemon (LD)
  • Chicken parmigiana$33Smoked ham, sugo, mozzarella, garden salad, chips
  • Eggplant schnitzel$26Garden salad, chips, gravy, lemon (LD, V, VGO)
  • Eggplant parmigiana$30Zucchini, sugo, mozzarella, garden salad, chips (V)
  • Half roast peri peri chicken$32Garden salad, chips, tartare, lemon (LG)
  • Buffalo mozzarella & tomato ravioli$30Smoked tomato coulis, burrata, roast basil (V)
  • Red snapper & fennel pie$30.50Paris mash, green peas, garlic butter

Sides

  • Chips$13Aioli (LD, LG, V, VGO)
  • Sweet potato fries$15Sour cream, sweet chilli sauce (LD, LG, V, VGO)
  • Potato wedges$16Sour cream, sweet chilli (LGO, V, VGO)
  • Truffle fries$19Truffle oil, grana padano, chives, aioli (LG, V)

Prices as at 2026-08-25. They change —the venue's own menu is the authority.